Miri, a charming city located in the Malaysian state of Sarawak, is often referred to as the gateway to the pristine beauty of Borneo.
However, beyond its picturesque landscapes and vibrant culture, Miri stands out as a culinary hotspot that boasts an impressive array of delicious dishes. The city's food scene is a delightful blend of local Sarawakian delicacies, traditional Malaysian flavors, and influences from its diverse communities.
For anyone looking to explore the culinary treasures of Miri, this guide highlights the must-try foods and the best places to savor them.
best food in miri
Local Sarawakian Delicacies
Miri offers a plethora of unique dishes that reflect the rich cultural heritage of Sarawak. Among these, several stand out as quintessential must-tries for both locals and visitors.
1. Laksa Sarawak
One of the most iconic dishes in Miri is Laksa Sarawak.
This vibrant noodle soup features a rich and spicy coconut milk-based broth, which is simply irresistible.
The dish is typically garnished with prawns, shredded chicken, and bean sprouts, with a generous squeeze of lime to enhance its flavor. The combination of spices creates a comforting yet exciting taste that warms the soul.
To enjoy an authentic bowl of Laksa Sarawak, head to local favorites like 2020 Café or Ming Café.
2. Kolo Mee
Kolo Mee is another beloved dish among the locals.
This simple yet flavorful dish consists of springy noodles tossed in light soy sauce, topped with minced pork, char siu (roast pork), and spring onions. It’s often enjoyed as a breakfast staple and is known for its comforting qualities.
For the best Kolo Mee experience, visit Koko Lok Mee Stall or Summit Café.
3. Umai
For those who appreciate fresh and zesty flavors, Umai should not be missed.
This traditional Melanau raw fish salad is made from thinly sliced fish marinated in lime juice, shallots, and chili.
The result is a refreshing dish that tantalizes the taste buds.
You can find Umai at local markets like Tamu Muhibbah or at specialized Melanau restaurants.
4. Manok Pansoh
Manok Pansoh is a unique dish derived from the Iban community in Sarawak.
Chicken is cooked in bamboo along with herbs like ginger and lemongrass, resulting in a distinctive smoky flavor that is both tender and aromatic.
This traditional cooking method elevates the dish to new heights, making it a must-try when in Miri.
5. Midin
When it comes to vegetables, Midin, a local wild fern, is a standout.
Typically stir-fried with belacan (shrimp paste) or garlic, Midin offers a crunchy texture and unique taste that pairs beautifully with various dishes.
It’s best enjoyed at seafood restaurants such as Tanjong Seafood Restaurant or Sea Village Seafood Restaurant.
Street Food and Snacks
Miri's street food scene is vibrant and diverse, offering a range of snacks that are perfect for those on the go or looking to indulge in something tasty.
1. Apam Balik
A popular treat found at night markets, Apam Balik is a fluffy pancake filled with crushed peanuts, sugar, and butter.
Its sweet and savory profile makes it an addictive snack that many locals love.
2. Keropok Lekor
For something crispy and savory, try Keropok Lekor, which are deep-fried fish sausages served with a sweet and spicy dipping sauce.
This snack is perfect for satisfying cravings between meals.
3. Roti Canai
A classic across Malaysia, Roti Canai in Miri is flaky and crispy flatbread served with dhal curry or sambal.
It’s an ideal breakfast option or snack for any time of day.
Khan's Restaurant and Sing Chiong Café are great spots to enjoy this dish.
Chao Zhou Six Style Porridge, Source: miricitysharing
4. Teochew Porridge
A lighter alternative, Teochew Porridge features rice porridge served with various side dishes such as pickled vegetables, salted eggs, and braised tofu.
It’s simple yet satisfying and can be found in many local eateries.
Seafood Extravaganza
Miri’s coastal location means that seafood plays a significant role in its culinary offerings.
Freshness and variety are hallmarks of the seafood scene here.
1. Limbang Crabs
Known for their size and flavor, Limbang Crabs are a must-try when visiting the city.
They can be prepared in several styles, including black pepper crab, butter sauce crab, or chili crab.
Apollo Seafood Centre and Yi Ha Hai Seafood Restaurant are excellent places to feast on these delicious crustaceans.
2. BBQ Stingray
Another seafood delight is BBQ Stingray, grilled to perfection and wrapped in banana leaves.
Often served with sambal and calamansi, this dish showcases the rich flavors of Miri’s culinary heritage.
3. Fresh Prawns
You can’t visit Miri without trying fresh prawns! Whether grilled, steamed, or stir-fried, these prawns are succulent and flavorful.
Seafood restaurants abound in Miri, providing various cooking styles to savor.
4. Ikan Bakar
Ikan Bakar, or grilled fish marinated with spices, is another favorite seafood dish that shouldn’t be overlooked.
The smoky flavor from grilling enhances the spices used in preparation.
Look for it at local markets or dedicated seafood restaurants.
Desserts and Refreshing Drinks
No meal is complete without dessert or a refreshing drink to complement your culinary journey through Miri.
1. Sarawak Layer Cake (Kek Lapis)
Indulge your sweet tooth with Sarawak Layer Cake, known locally as Kek Lapis.
This colorful cake features intricate layers made from various flavors like pandan, chocolate, or cheese.
It’s not only delicious but also serves as a beautiful souvenir to take home.
2. Cendol
A delightful way to cool down is by enjoying Cendol, a traditional dessert made from green rice flour jelly, coconut milk, palm sugar syrup, and shaved ice.
This refreshing treat is perfect for hot days.
3. ABC (Air Batu Campur)
Another fantastic dessert option is ABC, which translates to shaved ice mixed with various toppings such as red beans, corn, grass jelly, and sweet syrups.
It's colorful, fun, and incredibly refreshing!
3. Sarawak Coffee
Coffee enthusiasts will appreciate Sarawak Coffee, grown locally with rich aromas.
It's often served strong and pairs well with breakfast items or enjoyed on its own.
4. Teh C Peng Special
For something unique, try Teh C Peng Special, a three-layer tea drink made with gula apong (palm sugar), evaporated milk, and black tea.
It’s both sweet and invigorating—perfect for cooling down after exploring the city.
Famous food in Miri
1. Laksa Sarawak
One cannot visit Miri without indulging in Laksa Sarawak.
This iconic dish is a favorite among locals and visitors alike. It features a spicy and creamy noodle soup made with rice vermicelli, crafted from a rich broth of coconut milk and sambal belacan.
The dish is typically topped with prawns, shredded chicken, and a squeeze of lime, offering a harmonious blend of flavors that is both comforting and invigorating.
To savor an authentic bowl of Laksa Sarawak, popular spots include 2020 Café and Ming Café, where you can enjoy this culinary classic in a welcoming atmosphere.
2. Kolo Mee
Another beloved dish in Miri is Kolo Mee, a simple yet satisfying meal that has captured the hearts of many.
This dish consists of springy noodles tossed with light soy sauce and topped with minced meat, char siu (BBQ pork), and crispy fried shallots. Kolo Mee is often enjoyed as a breakfast staple, cherished for its comforting flavors and delightful textures.
For the best experience, head to Koko Lok Mee Stall or Summit Café, where you can relish this local favorite any time of day.
3. Midin (Stir-Fried Jungle Fern)
For those looking to explore local greens, Midin is a must-try.
This crunchy wild fern is unique to Sarawak and is commonly stir-fried with belacan (shrimp paste) or garlic. The preparation highlights the freshness of the ingredient while providing a delightful crunch that pairs well with various dishes.
You can find Midin at Tanjong Seafood Restaurant or Sea Village Seafood Restaurant, where it is often served alongside seafood dishes.
4. Nasi Lalapan
Nasi Lalapan is a local take on an Indonesian dish featuring fried chicken or fish served with rice, sambal, and a variety of vegetables.
This hearty meal is flavorful and satisfying, making it a favorite among locals who enjoy robust flavors.
To try Nasi Lalapan in Miri, visit Ayam Penyet Ria or Muara Restaurant—both are known for their delicious interpretations of this dish.
5. Black Pepper Beef or Lamb
Miri's locally sourced Sarawak black pepper is renowned for its fragrant and spicy profile.
When paired with beef or lamb, it creates a standout dish that showcases the region's culinary strengths.
Whether stir-fried or grilled, this dish offers an explosion of flavors that's sure to please meat lovers.
You can find Black Pepper Beef or Lamb at any local Chinese restaurant or café serving Sarawak-style dishes.
6. Tutu Fish (Ikan Tahai)
Another interesting dish to hunt for is Tutu Fish, known locally as Ikan Tahai. This smoked fish specialty is often served with sambal or used in dishes like laksa or porridge.
The smoky flavor adds depth to any meal it accompanies. Traditional markets like Tamu Kedayan are great places to look for Tutu Fish and other local specialties.
7. Borneo-style Satay
Finally, don't miss out on trying Borneo-style Satay, which consists of grilled skewers of marinated meat served with a rich peanut sauce.
This version tends to be slightly sweeter and more fragrant compared to its Peninsular Malaysian counterpart.
You can find Borneo-style Satay at Tamu Muhibbah Night Market, where you can sample various meats grilled to perfection.
Best Chinese Food in Miri
1. Apollo Seafood Centre
Starting off our culinary journey is Apollo Seafood Centre, a favorite among locals for its fresh seafood offerings.
This bustling restaurant is particularly popular for large gatherings and family meals. Here, you can indulge in mouthwatering dishes such as salted egg yolk crabs, which are rich and decadent; butter prawns that are crispy and flavorful; and steamed fish with soy sauce that highlights the freshness of the catch.
Apollo Seafood Centre’s welcoming atmosphere and delicious food make it a must-visit spot for seafood lovers.
2. Yi Ha Hai Seafood Restaurant
Another gem in Miri’s seafood scene is Yi Ha Hai Seafood Restaurant.
Known for its variety of seafood prepared in different Chinese cooking styles, this restaurant offers a delightful dining experience.
Signature dishes to try include black pepper crab, infused with Sarawak’s famous black pepper for a spicy kick; stir-fried clams in sambal that pack a flavorful punch; and deep-fried squid that is crispy on the outside and tender within.
Yi Ha Hai is perfect for those who want to enjoy a feast of fresh seafood in a cozy setting.
3. Ming Café
For a more casual dining experience, Ming Café provides a mix of Chinese and local Sarawakian food that appeals to both locals and tourists.
This café is known for its comforting dishes such as Chinese-style fried rice, which is fragrant and satisfying; lemon chicken that balances sweetness and tartness beautifully; and sweet and sour fish that is crispy and full of flavor.
The laid-back atmosphere makes Ming Café an ideal spot for enjoying a hearty meal without any fuss.
4. Tanjong Seafood Restaurant
If you’re looking for an upscale dining experience, Tanjong Seafood Restaurant is the place to go.
This high-end establishment specializes in Chinese seafood cuisine and offers an extensive menu featuring Peking duck with its crispy skin and tender meat; steamed prawns with garlic that are aromatic and flavorful; and stir-fried midin (local fern) with belacan that showcases the unique local ingredient.
Tanjong Seafood Restaurant’s elegant setting makes it perfect for special occasions or celebrations.
5. Summit Café
Hidden away from the bustling streets, Summit Café is a hidden gem known for its authentic Chinese breakfast and lunch offerings.
This café is particularly famous for its Kolo Mee, a Sarawak-style dry noodle dish that is springy and flavorful; wonton soup that warms your soul; and char siu rice featuring succulent slices of BBQ pork.
The cozy atmosphere and delicious food at Summit Café make it a beloved spot among locals looking for a comforting meal at any time of day.
6. Dragon Seafood Restaurant
Renowned for its banquet-style Chinese cuisine, Dragon Seafood Restaurant is where flavor meets tradition.
This restaurant offers an array of specialties such as braised abalone with mushrooms that exudes luxury; shark fin soup, a delicacy often reserved for special occasions; and roasted duck that is perfectly glazed and tender.
Whether you’re hosting an event or simply treating yourself to an exquisite meal, Dragon Seafood Restaurant’s extensive menu provides plenty of options to please every palate.
7. Han Palace Restaurant
Located inside the Grand Palace Hotel, Han Palace Restaurant is known for its fine-dining experience featuring Cantonese-style cooking.
The restaurant is particularly famous for its dim sum options, including steamed har gow (shrimp dumplings) that are delicate and flavorful; XO fried rice that combines savory flavors with a hint of spice; and double-boiled soup that warms the heart.
With its elegant ambiance and attentive service, Han Palace is perfect for those looking to enjoy a sophisticated dining experience.
8. Boulevard Restaurant
Boulevard Restaurant is popular for family-style dining, where shared dishes create a warm and inviting atmosphere.
Here, you can enjoy classics like hotplate tofu that is sizzling and packed with flavor; sweet and sour pork that balances tartness with sweetness; and stir-fried kailan with garlic that brings freshness to your meal.
Boulevard Restaurant’s diverse menu caters to various tastes, making it an excellent choice for groups or families looking to share a delicious meal together.
9. WZT Café
Specializing in local Chinese and Sarawak fusion dishes, WZT Café is famous for its creative culinary combinations.
Signature dishes include tomato kway teow (noodles in a tangy tomato-based gravy) that offers a unique twist; crispy fried chicken rice that is indulgent yet satisfying; and various fusion offerings that reflect the multicultural influences found in Miri’s cuisine.
WZT Café’s innovative approach to traditional flavors makes it an exciting place to explore new tastes.
10. Ah Tao Café
For quick meals that don’t compromise on flavor, Ah Tao Café remains a local favorite.
Known for its authentic Chinese dishes, you can find comforting options like pork leg vinegar stew that is savory and tangy; stir-fried bitter gourd with eggs that balances bitterness with richness; and various noodle dishes perfect for lunch or dinner.
Ah Tao Café’s casual setting makes it ideal for those looking for a satisfying meal without the wait.
Best Halal Places to Eat in Miri
1. Muara Restaurant
Muara Restaurant is a popular choice for those craving Indonesian flavors and local favorites.
Known for its signature dish, Nasi Lalapan, this meal includes fried chicken or fish served alongside sambal, rice, and fresh vegetables. Other must-try dishes include Ayam Penyet and fried tilapia.
The restaurant's casual atmosphere makes it perfect for family gatherings or casual dining.
2. Awang Mahyan Café
For an authentic taste of local Sarawakian cuisine, Awang Mahyan Café is a must-visit.
This eatery is famous for its halal Sarawak Laksa and Mee Kolok, both of which offer a comforting taste of the region.
Additionally, you can enjoy hearty nasi lemak and other local specialties.
The friendly service and vibrant ambiance make it a great spot for any meal.
3. Khan’s Islamic Restaurant
For those who love rich and flavorful dishes, Khan’s Islamic Restaurant specializes in Pakistani and North Indian cuisine.
Renowned for its delicious biryani, fluffy naan bread, and juicy tandoori chicken, Khan’s also serves creamy butter chicken and spicy mutton curry.
The restaurant's vibrant decor creates an inviting atmosphere for a satisfying meal.
4. Ayam Penyet Ria
Cuisine: Indonesian
Location: Bintang Megamall
A beloved chain restaurant, Ayam Penyet Ria is famous for its crispy smashed fried chicken known as Ayam Penyet.
Served with spicy sambal and fresh vegetables, this dish is not only flavorful but also satisfying.
The casual atmosphere makes it a great place to grab a quick bite while shopping or exploring the mall.
7. Warung Kita
For a unique dining experience, visit Warung Kita, which combines Malay and Thai flavors.
This casual eatery serves a variety of dishes, including aromatic tom yum, flavorful nasi goreng kampung, and succulent pandan chicken.
The diverse menu ensures there's something for everyone to enjoy.
9. The Summit Café
If you're craving Chinese food, The Summit Café offers halal versions of popular Chinese dishes.
From fried rice to stir-fried noodles and claypot dishes, their menu features a variety of options that cater to different tastes.
Their Kolo Mee is highly praised and is a must-try for anyone visiting Miri.
10. Fratini’s Restaurant
For Italian cuisine lovers, Fratini’s Restaurant offers a halal-certified menu that includes pasta, pizza, and other Italian dishes infused with local flavors.
Their seafood marinara and wood-fired pizzas are particularly well-received by diners.
The cozy atmosphere makes it suitable for both casual meals and special occasions.
11. Al-Asna Arabic Restaurant
Cuisine: Middle Eastern
Location: Boulevard Commercial Centre
Indulge in the rich flavors of Middle Eastern cuisine at Al-Asna Arabic Restaurant.
This establishment offers an array of delicious dishes such as lamb mandi, chicken kebabs, and creamy hummus.
Their flavorful rice dishes are also highly recommended. Al-Asna’s warm ambiance makes it an inviting place to enjoy a satisfying meal.
12. Dapur Melanau
For those eager to sample traditional Sarawakian fare, Dapur Melanau specializes in authentic Melanau dishes like Umai (raw fish salad) and Hinava.
They also serve classic Sarawak Laksa and local snacks that provide an excellent introduction to the region's culinary heritage.
Enjoying a meal here feels like stepping into a home-cooked experience.
13. Sajian Warisan
At Sajian Warisan, you can savor authentic Malay kampung-style dishes that reflect the rich culinary traditions of Malaysia.
Must-try options include gulai tempoyak, ikan masak lemak, and an array of ulam (traditional salads).
The warm hospitality and comforting flavors make this restaurant an excellent choice for those looking to experience traditional Malay cuisine.
15. Coco Cabana Food Stalls
For those seeking a casual dining experience with stunning sea views, the Coco Cabana Food Stalls area is perfect.
Here you’ll find various halal street food options served from stalls, including satay, grilled seafood, and refreshing drinks.
It’s an ideal spot to enjoy local flavors while soaking in the beautiful surroundings.
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Conclusion
Miri's food scene presents an exciting tapestry of flavors that reflect its rich cultural heritage.
As you explore Miri’s culinary offerings, don't forget to immerse yourself in the vibrant atmosphere of its markets and eateries. The warmth of the locals combined with the diverse flavors creates an unforgettable experience that goes beyond just eating—it becomes part of the journey through this beautiful city.
So pack your bags and prepare your taste buds; Miri awaits with an incredible array of culinary delights just waiting to be discovered!
Frequently asked questions (FAQs)
1. Best Miri food
Laksa Sarawak and Kolo Mee.
2. Miri what to eat
Try seafood, local dishes, and Malay cuisine.
3. Which Miri food is?
Famous for its unique Sarawakian flavors.
4. Is Miri worth visiting?
Yes, for its culture, nature, and food.
5. Is Miri safe?
Generally, yes, but practice standard safety precautions.
6. Is Miri a city?
Yes, it is a city in Sarawak, Malaysia.
7. What is Miri famous for?
Oil production, natural beauty, and diverse cuisine.
8. What to buy in Miri food ?
Sarawak Layer Cake and local snacks.
9. Where to eat in Miri?
Try Apollo Seafood Centre or Awang Mahyan Café.
9. What is Miri in food?
A mix of local Sarawakian and Malaysian cuisine.
10. What food is Miri famous for?
Laksa Sarawak and fresh seafood.
11. Recommended food in Miri
Nasi Lalapan and Umai.
12. Healthy food in Miri
Fresh salads and grilled seafood options.
13. Miri must-eat food
Laksa Sarawak, Kolo Mee, and seafood dishes.
